20/04/2021 10:34

Steps to Prepare Eric Ripert Corned Beef Casserole

by Lucile Summers

Corned Beef Casserole
Corned Beef Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corned beef casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Corned Beef Casserole is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Corned Beef Casserole is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Casserole:
  1. Get 200 gr corned beef
  2. Make ready 1 potato, peeled, boiled, then mashed
  3. Make ready 50 ml milk
  4. Get 2 eggs
  5. Take 50 gram cheddar, grated
  6. Prepare 1 onion
  7. Get Butter
Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that’s going to wrap this up with this special food corned beef casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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