How to Make Mario Batali Pan Granjero! (Bacon and cheese bread)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pan granjero! (bacon and cheese bread). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pan Granjero! (Bacon and cheese bread) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pan Granjero! (Bacon and cheese bread) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pan granjero! (bacon and cheese bread) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pan Granjero! (Bacon and cheese bread):

1. Get Breads ingredients
2. Prepare 1 kg wheat flour
3. Make ready 30 grams active dry yeast
4. Take 40 grams brown sugar
5. Take 3 tsp salt
6. Take 250 grams Paisa white cheese (anoher white cheese can be optional)
7. Get 300 grams butter
8. Prepare 400 ml fresh milk
9. Make ready 4 slice fried bacon
10. Take 5 egg yolks
11. Get 5 egg whites well mixed
12. Get 20 ml bacon oil (after fried bacon) reserve*

Instructions to make Pan Granjero! (Bacon and cheese bread):

1. Add the flour , brown sugar ,slice bacon well chopped in little pieces and mix.
2. Add egg yolk, egg white mixed, batter, add active dry yeast , fresh milk (Do not add hot milk, can kill the yeast) ,then batter and knead the dough. Add more flour is it's need it
3. Pull the dough out of the pot or container and then knead it with the white cheese grated, add more flour to keep dry , knead dough again with the butter and salt. Add more flour if it is optional to keep the dough fresh and dry.
4. Knead the dought 5 min, let rest 10 min, knead the dough again intense for 2 min, put the dough in some place warm, let rest and ferment for 3 hour !.
5. Take the dough fermented, deflate, cut the dough in 100gr each piece. Smash the cutted dough, knead it, bowl and reserve in a tray; Repeat the process until finish all the cutted doughs. Varnish all the doughs with the bacon oil, cover the tray and let rest for 1 more hour to grow.
6. Heat the oven 155°F - 310 Fahrenheit. Put the trays with the doughs inside the oven for 22 min or when it gets brown on the cover. Draw the the trays with doughs and let them rest for 5 min cover until stay fresh. DONE! :D
7. Plis take picture after u done it! , this recipe is perfect for sweet breakfast with fruit jam and butter, Burgers for lunch or delicious sandwich for dinner. Enjoy C:

So that’s going to wrap this up with this exceptional food pan granjero! (bacon and cheese bread) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!