Steps to Prepare Thomas Keller Jam Cake Biscuit

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, jam cake biscuit. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Jam Cake Biscuit is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Jam Cake Biscuit is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook jam cake biscuit using 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Jam Cake Biscuit:

1. Get 2/3 cup strawberry jam
2. Make ready 4 cup self-rising flour
3. Prepare 1/2 cup vegetable shortening
4. Prepare 2 cup milk
5. Take As needed flour for dusting
6. Take As needed butter for brushing top of cake
7. Make ready 2/3 cup strawberry jam
8. Prepare 4 cup self-rising flour
9. Prepare 1/2 cup vegetable shortening
10. Make ready 2 cup milk
11. Take As needed flour for dusting
12. Make ready As needed butter for brushing top of cake
13. Take To taste confectionery sugar to top of cake

Steps to make Jam Cake Biscuit:

1. Preheat oven 450 degrees Fahrenheit
2. I used half the dough form cast iron skillet biscuits of central Florida.
3. Mix the shortening with the flour
4. Add Milk and knead on a dusted parchment paper
5. Roll out half the dough add the jam in center of dough.
6. Fold the dough inwards
7. Spray a baking pan with nonstick spray and add the cake folded side down.
8. Bake in oven for 20-25 minutes cover with butter when it's done.
9. Let rest for 10 minutes at least. Serve I hope you enjoy!
10. Mix the shortening with the flour
11. Roll out half the dough add the jam in center of dough.
12. Fold the dough inwards
13. Spray a baking pan with nonstick spray and add the cake folded side down.
14. Bake in oven for 20-25 minutes cover with butter when it's done.
15. Let rest for 10 minutes at least. Serve I hope you enjoy! You can substitute any jam you like.

So that is going to wrap it up for this exceptional food jam cake biscuit recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!