Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, marie biscuit cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Marie Biscuit Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Marie Biscuit Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have marie biscuit cake using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Marie Biscuit Cake:
- Take 1 packet marie Biscuits
- Take 1 cup water
- Prepare 1 cup cocoa powder
- Make ready 1 cup sugar
- Make ready 1 tbsp butter
Instructions to make Marie Biscuit Cake:
- Break marie Biscuits.
- In a sauce pan,add sugar, water and butter until well combined mix in Cocoa powder.
- Heat the chocolate sauce on low heat and cook until sugar is dissolved.
- Grease a pot with butter.
- Pour chocolate sauce over biscuit.
- Transfer to greased pot.
- Flatten evenly.
- Refrigerate for 3 hours.
- Serve cool.
So that is going to wrap it up for this special food marie biscuit cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
