Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, marie biscuit cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Marie Biscuit Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Marie Biscuit Cake is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have marie biscuit cake using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Marie Biscuit Cake:
- Prepare 200 gm Marie biscuits
- Prepare 1.1/2 cup Milk
- Get 50 gm Milk Powder
- Get 2 tsp Sugar powder
- Get 2-3 tsp Rosted dry fruits
- Take 8-10 Gemes
- Prepare 2 tbsp Butter
- Make ready 2 tbsp Chocolate powder
- Prepare 1 tsp Beaking soda
Instructions to make Marie Biscuit Cake:
- Firstly, In a bowl take powdered biscuits, add the sugar, milk powder, chocolate powder and baking powder and mix. - Now add the milk. Whisk properly until the mixture is smooth. - Now Add the dry fruits and beaking soda. - Now transfer this batter into a bowl. - Place the bowl in the pressure cooker. Remove the gasket/ring of the cooker. Don’t put any water in the cooker.but one layer of salt and put stand. 10 minutes preheat cooker. and bake the cake.
- Now the cake is ready to eat.Now you can serve it. - Decorate cake as per your idea..
So that’s going to wrap it up for this exceptional food marie biscuit cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
