Steps to Make Homemade Marie biscuit cake slice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, marie biscuit cake slice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marie biscuit cake slice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Marie biscuit cake slice is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook marie biscuit cake slice using 4 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Marie biscuit cake slice:

1. Get 10 Marie biscuit
2. Take 2 spoon Cream
3. Take 1 spoon Mix fruit jam..
4. Get Silver foil

Steps to make Marie biscuit cake slice:

1. Take cream in a bowl.
2. Add jam in the cream and mix it well.
3. Now spread this mixture on one Marie biscuit.
4. Place another biscuit on it and again areas jam mixture.
5. Like wise make 2 sets of 5 biscuits each.
6. Now cover this with silver foil.
7. Now we have 2 sets.
8. Fridge these 2 sets for 3 to 4 hours.
9. After 4 hours take out from fridge.
10. Open the foil and cut into slices.
11. Yummy cake slices are ready for our naughty juniors.

So that is going to wrap it up with this exceptional food marie biscuit cake slice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!