Recipe of Delicious Shepards pie my way

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, shepards pie my way. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Shepards pie my way is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Shepards pie my way is something that I’ve loved my whole life. They are nice and they look wonderful.

This Recipe is so versatile you can use any meat and vegetables. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead. Shepherd's Pie is a complete, comforting, and scrumptious meal full of flavor!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shepards pie my way using 16 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Shepards pie my way:

1. Make ready Main dish
2. Get 1 lb ground beef, lamb or turkey
3. Take 2 tsp olive oil
4. Prepare 4 cup homemade or packaged mashed potatoes (homemade instructions in directions)
5. Take 1/2 cup onion, chopped
6. Make ready 1/2 cup chopped carrots
7. Get 1 small can green peas
8. Get 1 can green beans
9. Make ready 1 can corn
10. Get 3 tbsp flour
11. Prepare 3 tbsp butter
12. Prepare 1 cup beef broth
13. Get 1 tsp worcestershire sauce
14. Prepare 1 paprika to taste
15. Prepare 2 cup cheddar cheese
16. Make ready 1 chopped parsley to taste

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. So flavorful and satisfying that you won't miss the meat! This meat pie topped with mashed potato is traditionally made with lamb, when made with ground beef it's actually called a cottage When I first posted this recipe many years back I spelled it incorrectly as Shepards Pie. I was quickly corrected and learned when this dish is made..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.

Steps to make Shepards pie my way:

1. DirectionsBoil potatoes in salted water until tender, about 12 minutes. Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until potatoes are almost smooth.While potatoes boil, preheat a large skillet over medium high heat. Add oil to hot pan with beef or lamb. Season meat with salt and pepper. Brown and crumble meat for 3 or 4 minutes. If you are using lamb and the pan is fatty, spoon away some of the drippings. Add chopped carrot and onion to the meat. Cook veggies with meat 5 minutes, stirring frequently. In a second small skillet over medium heat cook butter and flour together 2 minutes. Whisk in broth and Worcestershire sauce. Thicken gravy 1 minute. Add gravy to meat and vegetables. Stir in peas green beans and corn..Preheat broiler to high. Fill a small rectangular casserole with meat and vegetable mixture. Spoon potatoes over meat evenly. Top potatoes with paprika then top with the cheddar cheese. Place

This meat pie topped with mashed potato is traditionally made with lamb, when made with ground beef it's actually called a cottage When I first posted this recipe many years back I spelled it incorrectly as Shepards Pie. I was quickly corrected and learned when this dish is made..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Homemade shepherd's pie is the ultimate comfort food. This simple recipe is made completely from scratch like the traditional, but uses ground beef instead of lamb for a more budget friendly family meal.

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