Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, biscuit cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Biscuit cake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Biscuit cake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook biscuit cake using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Biscuit cake:
- Get 1 pack marie gold biscuit
- Take 1 bowl Chocolate syrup
- Get 1 bowl Cream(we can use milk cream)
- Take 2-3 drops vanilla asence(optional if u want)
Instructions to make Biscuit cake:
- First take aluminium foil and biscuit after that spread chocolate syrup on biscuit and onther layer of cream after that cover with other biscuit
- We will follow this proces as much as wants big cake and make it(press the biscuit that chocolate can come outside) as showing in pic
- After that cover all the side with this aluminium foil paper and will take for 4 to 5 hours in refregerater
So that’s going to wrap it up with this special food biscuit cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
