Simple Way to Make Mario Batali Dad's Peach Pie
by Lillie Delgado
Dad's Peach Pie
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dad's peach pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Dad's Peach Pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Dad's Peach Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have dad's peach pie using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dad's Peach Pie:
Get 2 (29 oz) cans of Del Monte sliced peaches in heavy syrup
Get 1/4 c brown sugar 2 cups sugar
Take 1 tsp Nutmeg
Prepare 2 tbsp Cinnamon
Prepare 1 c water
Take 1 tsp salt
Make ready 1/2 stick unsalted melted butter
Prepare 2 tsp vanilla extract 1 small lemon
Get 1 egg
Prepare 1/4 c corn starch
Get 1 box Pilsbury pie crust rolls (I thinks is the best)
Steps to make Dad's Peach Pie:
Pre heat oven to 350 degrees
Drain peaches and set syrup aside for filling later.
In a mixing bowl add peaches - - 1/4 a c of sugar - 1tbsp of cinnamon - 1 tsp of nutmeg - 1/2 tsp of salt - 1/4 c of brown sugar - 2-3 tsp of vanilla extract - 1/2 stick of melted butter. - - Mix well and set aside.
Pie Filing - - 1 c of peach syrup - 1/2 c of sugar - 1/4 c of water - 2 tbsp lemon juice fresh - 1/2 tsp of salt - 1/4 c cornstarch - - Place ingrediants in saucepan over medium heat and stir constantly until the mixture comes to a full boil and thickens. (5 to 7 mins.) - - Remove from heat and pour into a bowl and let cool before adding peaches. - - Once cooled add the peaches.
Prepare pie crust by placing one pie crust in the pie pan (note - lightly sprinkle flour to bottom of pie pan to prevent pie crust from sticking during baking)
Add peach filing to pie pan and place second pie crust on top. Pinch pie dough together. Cut four slits in top crust to allow steam to vent while baking. - - For the professional look brush lightly with a egg wash. This will give the crust that store brought golden brown look when done.
Place pie in oven and cook for 50-60 mins or until crust is golden brown.
So that is going to wrap it up with this special food dad's peach pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!