15/03/2021 12:38

Easiest Way to Prepare Favorite Deans pecan pie

by Barry Mills

Deans pecan pie
Deans pecan pie

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, deans pecan pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Deans pecan pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Deans pecan pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook deans pecan pie using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Deans pecan pie:
  1. Get 1 and 1/4 cups of all-purpose flour
  2. Prepare 1 tablespoon granulated sugar
  3. Make ready 1/4 teaspoon salt
  4. Take 1/4 cup vegetable oil
  5. Get 4 tablespoons cold water divided
  6. Make ready for filling
  7. Prepare 1/2 cup granulated sugar
  8. Get 3 large eggs
  9. Prepare 1 cup light corn syrup
  10. Prepare 1 tablespoon unsalted butter melted
  11. Take 2 teaspoons vanilla extract
  12. Make ready 1 and 1/4 cups pecan halves
Instructions to make Deans pecan pie:
  1. Preheat oven to 350° f. In a medium mixing bowl, combine flour, sugar, and salt. Drizzle oil into flour mixture; toss with fork to combine. Using a pastry blender or 2 knives, cut mixture until coarse crumbs form. Gradually add 3 tablespoons of water, stirring until dough can be gathered into a ball. (Add remaining water if nessasary) press into a disc. Wrap in waxed paper. Freeze for 20 minutes
  2. While dough is in the freezer prepare filling. In medium bowl, whisk together in corn syrup, butter, and vanilla. Stir in pecans.
  3. Remove dough from freezer. Roll between 2 sheets of waxed paper to a. 12-inch circle. Remove top sheet. Turn dough over into a 9-inch pie plate. Remove remaning waxed paper. Trim the excess dough, leaving a 1/2 inch overhang. Fold edges under and crimp.
  4. Pour filling into crust. Bake until set and crust is golden, about 45 minutes. Transfer to a wire rack and cool completely

So that’s going to wrap it up with this exceptional food deans pecan pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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