Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lemon cake - glazed. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
LEMON CAKE - Glazed is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. LEMON CAKE - Glazed is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemon cake - glazed using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make LEMON CAKE - Glazed:
- Take 1 box Lemon Cake Mix
- Get 4 oz box of lemon jello
- Get 3 Eggs
- Prepare 1/2 cup vegetable oil
- Make ready 1 1/2 cup water
- Get 2 cup powdered sugar
- Take 1 tbsp corn syrup (optional)
- Make ready 1/3 cup warm lemon juice
Steps to make LEMON CAKE - Glazed:
- Preheat oven to 350°F.
- In large mixing bowl, add box of cake mix, pudding mix, eggs, oil, and then water. Mix well with mixer to add volume.
- Pour cake batter into 9"x13" pan and bake according to instructions on box. (approximately 30 minutes @ 350 degrees)
- Make glaze while cake bakes. Mix 2 Cups powdered sugar,1 Tablespoon corn syrup, and 1/3 cup warm lemon juice using a wire whip until glossy.
- When cake is done, cool for 5 minutes before inserting fork multiple times into the top of cake.
- Pour glaze over the top of warm cake and spread evenly over cake. Let cool, cut, and serve as is or with a bit of whipped cream on top.
So that’s going to wrap this up for this exceptional food lemon cake - glazed recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
