19/06/2021 18:39

Recipe of Favorite Nanny`s pecan pie

by Zachary Montgomery

Nanny`s pecan pie
Nanny`s pecan pie

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nanny`s pecan pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Nannys pecan pie is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Nannys pecan pie is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have nanny`s pecan pie using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nanny`s pecan pie:
  1. Prepare 1/2 cup dark karo syrup
  2. Make ready 1/2 cup light karo syrup
  3. Take 1/2 cup sugar
  4. Get 1 1/2 cup chopped pecans
  5. Prepare 1 tsp vanilla
  6. Prepare 1 tsp maple flavoring
  7. Get 1/2 stick melted butter
  8. Get 3 large eggs room temperature & beating
  9. Make ready 1/2 tsp salt
  10. Prepare pinch corn meal (pretty big pinch)
  11. Prepare 2 pie crust
Instructions to make Nanny`s pecan pie:
  1. Preheat oven to 350
  2. To eggs add vanilla and maple beat. Sit to the side.
  3. In a large 4 cup measuring cup or bowl put your syrup, sugar,pecans, salt, corn meal and butter. Mix well
  4. Add the egg mixture and mix. Side aside.
  5. Place Reynolds wrap around the top of the crust so it won't burn.
  6. Stir pie filling again and divide half into each crust.
  7. Place in oven. Cook for about 40 minutes.
  8. It needs to sit and cool for at least 3 hours. Can be frozen for later..Make sure you take the wrap off before serving.

So that’s going to wrap this up for this special food nanny`s pecan pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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