Recipe of Eric Ripert BEST Carrot Cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, best carrot cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BEST Carrot Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. BEST Carrot Cake is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have best carrot cake using 27 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make BEST Carrot Cake:

1. Prepare 1 ~CAKE BATTER~
2. Take 2 cup all-purpose flour
3. Prepare 2 tsp baking soda
4. Prepare 1/2 tsp salt
5. Take 2 tsp ground cinnamon
6. Get 3 large eggs
7. Prepare 2 cup sugar
8. Make ready 3/4 cup vegetable oil
9. Get 3/4 cup buttermilk
10. Prepare 2 tsp vanilla extract
11. Prepare 2 cup grated carrot
12. Prepare 1 (8-ounce) can crushed pineapple, drained
13. Prepare 1 (3 1/2-ounce) can flaked coconut
14. Prepare 1 cup chopped pecans or walnuts (I used a 1/2 cup of each) Also have about a 1 cup of nuts to decorate over cake
15. Take 1 ~BUTTERMILK GLAZE~
16. Prepare 1 cup sugar
17. Take 1 1/2 tsp baking soda
18. Prepare 1/2 cup buttermilk
19. Get 1/2 cup butter or margarine
20. Make ready 1 tbsp light corn syrup
21. Prepare 1 tsp vanilla extract
22. Make ready 1 ~CREAM CHEESE FROSTING~
23. Get 3/4 cup butter or margarine, softened
24. Take 1 (8-ounce) package cream cheese, softened
25. Make ready 1 (3-ounce) package cream cheese, softened
26. Take 3 cup sifted powdered sugar
27. Get 1 1/2 tsp vanilla extract

Instructions to make BEST Carrot Cake:

1. ☆CAKE☆
2. Line 3 (9-inch) round cakepans with wax paper or parchment paper; lightly grease and flour paper. Set pans aside.
3. Stir together first 4 ingredients.
4. Beat eggs and next 4 ingredients at medium speed with an electric mixer until smooth. Add flour mixture, beating at low speed until blended. Fold in carrot and next 3 ingredients. Pour batter into prepared cakepans.
5. Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Drizzle Buttermilk Glaze evenly over layers; cool in pans on wire racks 15 minutes. Remove from pans, and cool completely on wire racks. Spread Cream Cheese Frosting between layers and on top and sides of cake.
6. ●BUTTERMILK GLAZE●
7. ●Bring first 5 ingredients to a boil in large saucepan over medium - high heat. Boil, stirring often, 4 minutes. Remove from heat, stir in vanilla.●
8. ●CREAM CHEESE FROSTING●
9. ●Beat butter and cream cheese at medium speed with an electric mixer until creamy. Add sifted powdered sugar and vanilla; beat until smooth.●
10. For your finishing touches; you can chop 1 cup of a mixture of pecan and walnut pieces and sprinkle atop and on the sides of the cake.

So that is going to wrap it up with this special food best carrot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!