Simple Way to Prepare Homemade Butter chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, butter chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Butter chicken is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Butter chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook butter chicken using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Butter chicken:

1. Get 1 tbsp butter
2. Take 1 tbsp olive oil
3. Get 7 cloves garlic, minced
4. Make ready 1 large onion, diced
5. Prepare 3 tsp Garam masala
6. Make ready 8 med boneless skinless chicken thighs, cut into small pieces
7. Prepare 1-28 oz. can diced tomatoes
8. Get 2 tbsp lemon juice
9. Prepare 4 tbsp ginger, grated
10. Prepare 1/2 cup plain yogurt
11. Make ready 1/4 butter, melted
12. Take 2 tbsp chili powder
13. Get 4 tsp garam masala
14. Make ready 1 tsp ground coriander
15. Prepare 1 tsp ground cardamom
16. Make ready 1 tsp ground nutmeg
17. Prepare 1 tsp cumin
18. Prepare 1/4 tsp cayenne powder
19. Make ready 1/4 cup half and half cream
20. Prepare 2 tbsp honey

Instructions to make Butter chicken:

1. Heat 1 tbsp each butter and olive oil in a large pan over med high heat. Add onion and garlic. Sauté until soft.
2. Add chicken and garam masala and cook through. Place chicken on a plate. In the same pan, make the sauce.
3. Add canned tomatoes and all ingredients up to cayenne pepper (ingredient #7-18) to the pan.
4. Turn off the heat to prevent splattering while pureeing. With an immersion hand blender, purée the tomatoes and blend the sauce.
5. Turn heat back on to med low and continue cooking and stirring the sauce until it’s reduced by 1/4. It takes 20-30 mins on low med heat. You can turn up the heat to speed it up but the sauce will splatter.
6. Once sauce is thickened, add the chicken and juices back to the pan. Cook for an additional 5 min.
7. Add cream and honey. Stir to combine well. Enjoy!

So that is going to wrap this up for this exceptional food butter chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!