Simple Way to Prepare Favorite Chicken Spinach Mushroom Bake
by Dylan Brady
Chicken Spinach Mushroom Bake
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken spinach mushroom bake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Spinach Mushroom Bake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Spinach Mushroom Bake is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Spinach Mushroom Bake:
Prepare 2 cups chicken, cooked (shredded)
Make ready 10 oz mushrooms (canned or fresh)
Make ready 6 oz spinach roughly chopped
Make ready 1/2 cup mozzarella shredded
Prepare 1 medium onion chopped
Take 1 tbsp butter
Take 3 garlic cloves minced
Get 1/2 tsp thyme
Get 1/2 tsp crushed red pepper
Prepare to taste Salt and pepper
Get For the sauce:
Prepare 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
Make ready 3 oz cream cheese
Make ready 2 oz mozzarella
Make ready 1/4 cup parmesan grated
Prepare Pinch nutmeg
Prepare to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
Boil chicken.
Preheat the oven to 350F.
Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
Let stand for 5 minutes before serving and enjoy.
So that’s going to wrap it up with this special food chicken spinach mushroom bake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!