Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, palak chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Palak Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Palak Chicken is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook palak chicken using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Palak Chicken:
- Take 500 gms chicken
- Get 300 gms palak
- Get 1 cup oil
- Take 2 piyaz
- Prepare 2 tamatar
- Prepare 4 green chilli
- Take 1 tbsp lehsan adrak paste
- Prepare 1 tsp Namak
- Take 1 tsp haldi
- Take 1 tsp dhaniya Powder
- Prepare 1 tsp lal Mirch Powder
- Make ready 1/2 tsp bhuna dhaniya Powder
- Prepare 8 gol mirch
- Prepare 1/2 tsp Zeera
- Take 1 tsp kasuri methi
Instructions to make Palak Chicken:
- Ek pan mi oil garam Karen aur piyaz dal kar fry Karen ab ismi zeera dal dein.
- Ab chicken dal kar Ismi tamatar, lehsan adrak dal kar fry Karen.
- Ab ismi namak, gol mirch, lal Mirch, haldi, dhaniya Powder, bhuna dhaniya Powder dal kar bhun lein Yahan take ke oil Uper aagae.
- Ab Thora pani dal dein take chicken ache Se pak gae.
- Palak ko Kat kar ismi dal dein.
- Jab chicken ache Se pak gae to kasuri methi dal kar 1 min ki liye slow flame per pakaen.
- Palak chicken tyar hi…
So that is going to wrap it up with this special food palak chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
