Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken palak. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken palak is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken palak is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken palak using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken palak:
- Take 1/2 kg chicken
- Take 1/2 kg palak
- Get 1 cup dahi
- Make ready 2 tamatar
- Prepare 2 tbsp adrak lehsun paste
- Make ready 1 large pyaz
- Make ready 1 tsp haldi powder
- Make ready 1 tsp lal mirch powder
- Make ready 1 tsp dhanya powder
- Make ready 1 cup oil
Instructions to make Chicken palak:
- Payaz ko brown karein chicken add karein sath hi adrak lehsun dal kar fry karein
- Ab tamam dry masaley dal kar dahi add karein
- Dahi ke saath masaley and chicken ko bhon le
- Ab palak cut kar ke add karein sath hi tamatar dal de
- Chicken and palak ko halki anch per 1/2 hai ke liay pakaey
- Jub palak and chicken gul jaey tou khoob achi tarah boon kar utar le
- Boil chawal ya roti ke saath serve karein
So that’s going to wrap this up with this special food chicken palak recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
