Easiest Way to Prepare Thomas Keller Palak Chicken (spinach)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, palak chicken (spinach). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Palak Chicken (spinach) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Palak Chicken (spinach) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have palak chicken (spinach) using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Palak Chicken (spinach):

1. Get 1/2 kg chicken
2. Prepare 1/2 kg palak
3. Prepare 2 tomatoes
4. Make ready 1 inch ginger piece
5. Make ready 8 cloves garlic
6. Take 3 Onions
7. Prepare 1 lemon
8. Prepare 4-5 green chillies
9. Take 3 tbspn yoghurt
10. Take leaves Fresh coriander
11. Make ready 1 tsp salt(as per taste)
12. Prepare 1 tsp red chilli powder
13. Prepare 1/2 tsp turmeric powder
14. Prepare 1/2 tsp black pepper powder
15. Prepare 1 tsp whole spices
16. Make ready 1/2 tsp garam masala powder
17. Make ready 1/2 tbspn roasted crushed Cumin
18. Prepare 1 tbspn roasted crushed coriander
19. Take 1 pinch black seeds
20. Get 1 tbspn Fenugreek
21. Get Water as required
22. Prepare 1 cup Oil

Instructions to make Palak Chicken (spinach):

1. Wash the spinach cut into pieces and boil.Purée it with the blender. Put aside
2. Heat oil in a pan. Add onions and fry till golden brown.
3. In blender add fry onion, tomatoes,2 green chillies,garlic cloves and ginger puree it put aside.
4. In remaining oil add chicken fry till colour change add blended mixture.
5. After 5 minutes add red chilli powder, turmeric powder, black pepper powder, crushed coriander,crushed cumin,salt, black seeds,whole spices, garam masala powder and dry fenugreek cook well.
6. Add beaten yoghurt and lemon juice fry well.
7. Now add blended spinach and cook 5 minutes on high flame add green chilies.
8. Cook on low flame add garam masala powder, coriander leaves,ginger and lemon slices,Removes from the stove..
9. Serve hot..

So that’s going to wrap it up for this special food palak chicken (spinach) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!