Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, palak chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Palak chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Palak chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have palak chicken using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Palak chicken:
- Prepare 250 g chicken boneless
- Get 1 tsp red chilli powder
- Prepare 1 tsp red chilli sauce
- Prepare 1 tsp ginger garlic paste
- Prepare To taste salt
- Get 1 tsp green chutney
- Take For crust
- Take 100 g spinach leaves finely chopped
- Make ready 1/2 cup white sesame seeds
Instructions to make Palak chicken:
- First of all, wash boneless chicken pieces and marinate it with above-mentioned ingredients and keep in fridge for 30 minutes.
- Finely chop spinach and wash and drain the water. After 30 minutes of marination, take the chicken out. Spread shredded chicken on newspaper. Mix white sesame seeds with it. Now coat every chicken piece with spinach and sesame seeds.
- Deep fry them on medium flame. Enjoy this spicy palak chicken with tomato ketchup.
So that’s going to wrap it up with this special food palak chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
