Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, palak chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Palak Chicken is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Palak Chicken is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook palak chicken using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Palak Chicken:
- Take 1 kg chicken
- Get 1 1/2 kg palak
- Make ready 1 cup ghee or oil
- Take 1 adad pyaz
- Get 1 tbl spoon lehsan paste
- Take 1 tbl spoon adrak paste
- Make ready 2 adad tmatr
- Make ready 2 tbl spoon pisi lal mirch
- Prepare 1/2 tea spoon haldi
- Make ready 1 tbl spoon salt
Instructions to make Palak Chicken:
- Palak ko 5 minut tak boil kar ke isy chan lein sara pani zaya krden or palak ko nichor lein.
- Ghee garam kar ke ismy pyaz fry kar ke nkal lein or bareek pees lein.. phr waps dal kar ismy lehsan adrak ka paste tmatr or sary masaly dal kar bhoon lein..
- Phr ismy chicken dal kar bhoon lein.. oil uper ajaye..
- Phr chicken m palak daal kar pkayen ke pani khushk hojaye.. naan ke sath serve karen..
So that’s going to wrap this up with this special food palak chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
