28/03/2021 13:06

Simple Way to Make Favorite Kienyeji chicken palak

by Helena Graham

Kienyeji chicken palak
Kienyeji chicken palak

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kienyeji chicken palak. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kienyeji chicken palak is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Kienyeji chicken palak is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have kienyeji chicken palak using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kienyeji chicken palak:
  1. Take Whole chicken
  2. Make ready 50 gms Cooking oil
  3. Make ready Onions 1large size
  4. Make ready 2 tomatoes
  5. Take 5 gms black pepper
  6. Make ready 8 gms salt
  7. Make ready 1 bunch spinach
Steps to make Kienyeji chicken palak:
  1. Put the oil in the sauce pan on a fierce fire on the stove
  2. The put the chicken in the hot oil for it to cook for about 5minutes
  3. Then in another sauce pan saute the onion until tender then add the tomatoes to cook to 1minute
  4. Then add the chicken to the sauce pan with the onion and tomatoes to cook a little bit
  5. Add the seasoning
  6. Then add the cut spinach to cook for some time
  7. Then add some water and leave it to cook

So that is going to wrap this up for this special food kienyeji chicken palak recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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