Step-by-Step Guide to Prepare Favorite Palak chicken kofta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, palak chicken kofta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Palak chicken kofta is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Palak chicken kofta is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook palak chicken kofta using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Palak chicken kofta:

1. Get For kofta
2. Prepare 250 g Chicken keema-
3. Make ready 1 chopped onion (golden fry)
4. Prepare 1 tsp ginger/garlic paste
5. Prepare 1 tsp makhte chane
6. Make ready 2-3 almond
7. Get 1 tsp coconut powder
8. Make ready 1 tsp yellow chilli powder
9. Get as per taste Salt
10. Make ready For gravy
11. Take 1/2 kg palak
12. Take 1 cup tomatoes paste
13. Prepare 1 chopped onion
14. Make ready 1 tsp Coriander powder
15. Make ready 1 tsp turmeric powder
16. Make ready as per taste Red chilli
17. Take 1 tsp ginger garlic paste
18. Take 3-4 tsp oil
19. Make ready as needed Cream for garnish

Instructions to make Palak chicken kofta:

1. Boil palak and make paste
2. Heat the oil and fry onion till golden brown add tomatoes and all spices add palak paste add little water cook the gravy 10 mints
3. Take all the ingredient of kofta make thick paste add into the keema make small boll.
4. Add the kofta into the gravy cook 10 to 15 mints. Now palak chicken kofta is ready garnish with cream

So that’s going to wrap it up for this special food palak chicken kofta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!