01/04/2021 08:15

Step-by-Step Guide to Prepare Eric Ripert Palak Chicken (Spinach Chicken)

by Earl Flowers

Palak Chicken (Spinach Chicken)
Palak Chicken (Spinach Chicken)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, palak chicken (spinach chicken). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Palak Chicken (Spinach Chicken) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Palak Chicken (Spinach Chicken) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have palak chicken (spinach chicken) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Palak Chicken (Spinach Chicken):
  1. Make ready Chicken drumsticks : breast meat , thighs or
  2. Make ready 1 Onion large : diced
  3. Prepare 2 Tomato : medium chopped
  4. Get 1 - 2 tsps Garlic Paste :
  5. Make ready 1 - 2 tsps Ginger Paste :
  6. Make ready Spinach : enough to make a paste
  7. Prepare 1/2 cup Coriander :
  8. Make ready 1/2 tsp Cumin seeds :
  9. Prepare 2 tbsps Chicken Masala :
  10. Make ready 1/2 cup Coconut milk :
  11. Take Salt
  12. Get Oil
  13. Get coriander leaves Freshly chopped for garnish
  14. Prepare Chicken chicken masala Marinate pieces in some
Instructions to make Palak Chicken (Spinach Chicken):
  1. Saute the onions and cumin seeds until the onions have softened. Next add the masala powder, ginger and garlic paste and continue cooking until the masala cooks through. Add the spinach and the 1/2 cup of coriander, season with salt and cook until the spinach and coriander leaves wilt. Transfer the mixture into a bowl and allow it to cool. Once cool enough to handle, blitz it until it is a smooth paste
  2. In the mean time, get started with the chicken. Pour some oil in the pan and cook the marinated chicken pieces. Pour the spinach paste on to the chicken, add the tomato pieces, coconut milk, season with salt and cook on medium low
  3. I added a little water almost at the end of the cooking process because the tomatoes ooze out water when cooked
  4. Garnish with coriander leaves and serve!
  5. This chicken recipe goes great with rice or rotis

So that is going to wrap it up for this special food palak chicken (spinach chicken) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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