11/08/2021 20:17

Easiest Way to Make Favorite Buffalo chicken pasta bake

by Jorge Parsons

Buffalo chicken pasta bake
Buffalo chicken pasta bake

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, buffalo chicken pasta bake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buffalo chicken pasta bake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Buffalo chicken pasta bake is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have buffalo chicken pasta bake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo chicken pasta bake:
  1. Prepare 2 chicken breasts
  2. Get 240 dried penne pasta
  3. Take 30 ml Franks Red Hot Buffalo Sauce
  4. Prepare 70 g lightest Philadelphia cream cheese
  5. Take 100 ml chicken stock
  6. Make ready 2 tsp garlic powder
  7. Get 2 tsp salt
  8. Take 60 g mozzarella cheese
  9. Take 2 spring onion for garnish
  10. Prepare Pinch chilli flakes for garnish
Steps to make Buffalo chicken pasta bake:
  1. Dice your chicken and fry for 2 minutes in frylight until starting to brown
  2. Add cream cheese, buffalo sauce, chicken stock, garlic powder and salt and simmer for 20 minutes
  3. Add pasta in salted water and boil for ten minutes
  4. Add your cooked pasta to your pan of buffalo chicken and add mozzarella, cook for 5 minutes
  5. Serve with diced spring onion and chilli flakes for garnish

So that’s going to wrap this up with this exceptional food buffalo chicken pasta bake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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