12/03/2021 02:55

Recipe of Mario Batali Lemon and Raspberry Sponge

by Alan Stone

Lemon and Raspberry Sponge
Lemon and Raspberry Sponge

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon and raspberry sponge. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lemon and Raspberry Sponge is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon and Raspberry Sponge is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemon and raspberry sponge using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lemon and Raspberry Sponge:
  1. Take 200 grams soft butter
  2. Prepare 200 grams castor sugar (fine sugar)
  3. Make ready 200 grams plain white flour
  4. Make ready 4 medium eggs
  5. Prepare 2 tsp baking powder
  6. Make ready 1 tsp bicarbonate of soda
  7. Get 2 tbsp milk
  8. Prepare 1/2 grated lemon zest
  9. Get filling
  10. Make ready 200 ml double cream
  11. Get 1 tbsp castor sugar
  12. Take 3 tbsp raspberry jam (preserve)
Instructions to make Lemon and Raspberry Sponge:
  1. Preheat oven to 180Β°c
  2. Line two 8 inch tins with baking paper
  3. Add all first lot of ingredients and mix well until it's fully combined
  4. Evenly divide the mixture into both tins and tilt the tins so the mix reaches the sides
  5. Put in the oven on middle shelf for 20-25 mins until a skewer comes out clean
  6. Remove from oven, take out the tins and leave to cool on the wire rack
  7. Whip cream and sugar in a bowl and spread onto one of the cooled sponges. Spread the jam on the other. Bring the two fillings together
  8. Dust with icing sugar or decorate with fresh raspberries

So that is going to wrap it up with this special food lemon and raspberry sponge recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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