17/08/2021 01:20

Recipe of Delicious Sweet Chilla

by Lydia Ray

Sweet Chilla
Sweet Chilla

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet chilla. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Chilla is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sweet Chilla is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have sweet chilla using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Chilla:
  1. Make ready 100 g wheat flour
  2. Take 80 g ground sugar/desi khand
  3. Make ready 1 teaspoon saunf
  4. Take Pinch black pepper powder
  5. Make ready 2 teaspoon oil for frying
  6. Get As needed If in winters,can be made with gud soaked in water first
Instructions to make Sweet Chilla:
  1. Make a thick batter of flour with water.Add sugar in it.Dissolve it well and make a batter of thin consistency.
  2. Let it rest for around ten minutes.Add saunf to it.
  3. Put some black pepper powder.Now mix it well and the batter is ready to use.
  4. Put a little spoon of oil on hot tawa.Pour a ladle full of batter with low falme and spread the batter to round shape.
  5. Flip the chilla when almost done and starts leaving the sides.Pour some more oil with spoon at sides so that it does not stick.Serve hot with aam ka achar.

So that’s going to wrap this up with this exceptional food sweet chilla recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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