Recipe of Favorite Paneer Stuffed Besan Chilla

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer stuffed besan chilla. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Paneer Stuffed Besan Chilla is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Paneer Stuffed Besan Chilla is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook paneer stuffed besan chilla using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Paneer Stuffed Besan Chilla:

1. Prepare For stuffing
2. Take 1 cup grated paneer
3. Make ready 1/2 cup grated processed cheese
4. Take 1 Finely chopped Tomato
5. Make ready 1/2 cup finely chopped cucumber
6. Make ready 1 Finely chopped green capsicum
7. Make ready as per taste Salt
8. Prepare 1 tsp chaat masala
9. Prepare 1 tsp red chilli flakes
10. Prepare 1/2 tsp white pepper powder
11. Make ready 2-3 no. Finely chopped green chilli
12. Get 1/4 cup finely chopped green coriander leaves
13. Take For besan batter
14. Get 2 cup besan
15. Prepare As needed Salt
16. Get 1/4 tsp asafoetida
17. Take 1 tsp red chilli powder
18. Take 2 tbsp chopped green coriander leaves
19. Make ready as needed Water
20. Prepare as required Oil

Instructions to make Paneer Stuffed Besan Chilla:

1. First, grate the paneer and process cheese and add it to a bowl. Then chopped vegetables as shown in all the vegetable ingredients.
2. Now add finely chopped tomatoes, finely chopped cucumber and finely chopped capsicum. Now add salt, chaat masala, red chili flakes, white pepper powder, finely chopped green chillies and green coriander leaves and mix well. Prepare the besan chila stuffing.
4. Now we will make a better for Chilla. For this, add besan in a bowl, add salt, asafoetida, red chilli powder and green coriander leaves and mix well. Now slowly add water as required and mix it to make a thinner batter.
6. Now grease a pan with oil and spread it batter. Spread oil on and around it, cook on both sides, fill the paneer stuffing made in this chilla and fold it on both sides. Prepare all the besan chilla in this way.
8. Now our paneer stuffed besan chilla is ready to serve. Serve this chilla hot with tomato ketchup or coriander mint chutney.

So that is going to wrap this up with this special food paneer stuffed besan chilla recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!