Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moong dal chilla. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Moong dal chilla is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Moong dal chilla is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook moong dal chilla using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Moong dal chilla:
- Get 2 cup Moong dal (yellow)
- Prepare as required Ginger,green chilli paste
- Get As needed Water,salt
- Take as needed Onion,capsicum,carrot,corn,tomatoes,
- Prepare as required Paneer,cheese,chilli flakes,oregano
Steps to make Moong dal chilla:
- First of all take a moong gal and sauke it with water 5 hrs
- Now add ginger and green chilli paste, salt and grind it until it become smooth
- Now take a vegetable and chopped it into small pieces
- Take a pan add oil,giner,greenchilly and garlic paste saute it 1 mins
- Now add all vegetables
- Now add salt,chilli flakes,oregano
- Turn the flame off and add paneer and cheese
- Take a dosa tawa and pour a better and cooked it 3 min in low flame
- Now turn the chilla
- Cook another 2 mins. Now add that saute vegetables and fold it
- Your yummy moong dal chilla is ready to serve
So that is going to wrap it up with this exceptional food moong dal chilla recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
