Simple Way to Prepare Delicious Stuffed Besan Chilla

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stuffed besan chilla. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Besan Chilla is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Stuffed Besan Chilla is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed besan chilla using 31 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Stuffed Besan Chilla:

1. Take 1 cup gram flour (besan)
2. Make ready 1/4 cup semolina
3. Prepare 2 green chillies
4. Make ready 1tsp red chilli powder
5. Prepare 1/2tsp haldi powder
6. Get As needed Salt
7. Get 1/2 cup water
8. Take 1/2 cup methi and coriander leaves
9. Prepare as required Oil for roasting
10. Take For stuffing
11. Make ready 1 tbs oil
12. Get 1/4 tsp jeera
13. Make ready 2 green chillies
14. Get 1 inch ginger
15. Get 1 tbs chopped garlic
16. Make ready 1 small capsicum
17. Prepare 1/2 cup sweet corn
18. Make ready 1tsp red chilli powder
19. Take 1tsp coriander powder
20. Get 1/2tsp haldi powder
21. Take 1tsp jeera powder
22. Prepare 1tsp garam masala
23. Make ready as per taste Salt
24. Prepare 1/2 cup boiled mashed potatoes
25. Take 1/4 cup grated paneer
26. Take 1/2tsp amchur powder
27. Take 1tsp kasuri methi
28. Take 1 tbs spring onion
29. Prepare 1 tbs fresh coriander leaves
30. Get Extra ingredients
31. Make ready 2 cubes cheese

Steps to make Stuffed Besan Chilla:

1. Heat oil in a pan. Add jeera, green chillies,garlic and ginger. Saute for 1 minute.
2. Add capsicum and sweet corns and saute for 2 minutes. Add red chilli powder,coriander powder,garam masala and haldi, saute for 1-2 minutes continuing on medium flame.
3. Add mashed potatoes, paneer, aamchur powder, kasuri methi and salt. Mix well and cook for 2-3 minutes.
4. Add spring onions and fresh coriander leaves. Mix well take it off from flame, cool down to room temperature.
5. Now take one bowl add besan and semolina. Add green chillies.
6. Add red chilli powder,haldi and salt in it. Now add fresh methi and coriander leaves.
7. Add water and make smooth batter without lumps. Keep a side for 10 minutes.
8. Firstly mix the besan Chilla batter again and take a ladelful of batter. Pour the batter on hot tawa. Spread gently making sure the Chilla is slightly thick. Spread a tsp oil around the corners.
9. Spread grated cheese and stuffing on it.
10. Now gently pour some more Chilla batter on it. Allow to cook on medium flame for a minute or until the bottom is cooked completely.
11. Now flip gently without breaking the Chilla. Press gently, making sure the Chilla is cooked from both sides.
12. Your Chilla is ready to serve. Serve it with tea or chutney.

So that is going to wrap this up for this exceptional food stuffed besan chilla recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!