Recipe of Thomas Keller Stir- fry vegetable (Leafy)

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stir- fry vegetable (leafy). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This is a Vegetable Stir Fry to make your own. Use it for any veggies you want, and serve it as a main or as a side dish with any Asian food. Just start by cooking aromatics to form the flavour base then add vegetables that take the longest to cook first, and delicate things like leafy greens towards the end. Vegetable stir-fry is a quick and easy Chinese dish.

Stir- fry vegetable (Leafy) is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Stir- fry vegetable (Leafy) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stir- fry vegetable (leafy) using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Stir- fry vegetable (Leafy):

1. Get 2 cloves
2. Take 1 teaspoon dried shrimp, chopped
3. Take 1 bunch of green leafy vegetable
4. Make ready ~ 10g Cooking oil
5. Make ready Water
6. Take Optional Add-on
7. Prepare Sliced carrots
8. Prepare Fried Bean curd bits
9. Get Mushroom
10. Make ready Flavouring (substitute for dried shrimp)
11. Make ready Salt
12. Take Oyster sauce
13. Prepare Mushroom powder
14. Prepare Anchovies powder
15. Prepare Fish sauce

This is a recipe all vegetarians have to try! Fluffy white rice is the perfect Gailan is a great leafy green vegetable that makes for a great stir-fry. Made this for dinner and couldn't wait to have the leftovers the next day for lunch. Stir-fried vegetables are often coated in some sort of sauce: fish sauce, hoisin, sweet-and-sour No joke, stir fried vegetables are one of my favorite foods ever.

Steps to make Stir- fry vegetable (Leafy):

1. Heat up cooking oil. Add in garlic and dried shrimp. Sauté till fragrant.
2. Add in vegetables and “optional add on” if any. And abit water if too dry.

Made this for dinner and couldn't wait to have the leftovers the next day for lunch. Stir-fried vegetables are often coated in some sort of sauce: fish sauce, hoisin, sweet-and-sour No joke, stir fried vegetables are one of my favorite foods ever. I think every culture/family does it What are we losing when we cook green leafy vegetables? How can I get more vegetables in my diet that. A crunchy and tangy stir-fry, thanks to the presence of sprouts, cabbage and pineapple! you can spice up this preparation by adding green chillies or chilli sauce.

So that’s going to wrap this up for this exceptional food stir- fry vegetable (leafy) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!