14/08/2021 20:51

Recipe of Delicious One More Dish: Firm Tofu Teriyaki

by Rebecca Love

One More Dish: Firm Tofu Teriyaki
One More Dish: Firm Tofu Teriyaki

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one more dish: firm tofu teriyaki. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

One More Dish: Firm Tofu Teriyaki is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. One More Dish: Firm Tofu Teriyaki is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook one more dish: firm tofu teriyaki using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make One More Dish: Firm Tofu Teriyaki:
  1. Take 1 block Firm tofu
  2. Get 1 dash Salt
  3. Get 1 dash Pepper
  4. Prepare 1 Katakuriko
  5. Get 1 Vegetable oil
  6. Make ready 1 Green onions (chopped)
  7. Get Teriyaki sauce
  8. Make ready 1 1/2 tbsp Sugar
  9. Prepare 1 tbsp Mirin
  10. Take 2 tbsp Mentsuyu (3x concentrate)
Steps to make One More Dish: Firm Tofu Teriyaki:
  1. Wrap the firm tofu in a double layer of paper towels. Leave it for a while to drain the excess moisture.
  2. If you leave the paper towel wrapped tofu on a sieve over a container to catch the water that comes out of it, cover and leave in the refrigerator for about half a day, you'll be able to drain water.
  3. Mix the teriyaki sauce ingredients together.
  4. Cut the drained tofu into the size you want, and sprinkle lightly with salt and pepper.
  5. Heat up a frying pan and put in some vegetable oil. Coat the tofu pieces from Step 4 with katakuriko, and put into the frying pan (make sure the tofu pieces don't stick together).
  6. Coat all sides of the cut tofu with katakuriko.
  7. Cover the frying pan with a lid and let the tofu cook for a while, then turn the pieces over.
  8. Cook for a while with the lid off. Mix up the sauce from Step 3 again and pour it into the pan. Turn the tofu pieces over to coat with the sauce.
  9. Since the tofu pieces are coated with katakuriko, the sauce will become thickened.
  10. Transfer to serving plates and sprinkle with chopped green onion.

So that is going to wrap it up for this exceptional food one more dish: firm tofu teriyaki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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