Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, lasagna mexicana. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Lasagna Mexicana is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Lasagna Mexicana is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lasagna mexicana using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna Mexicana:
- Take 1 lb ground beef
- Prepare 6-8 oz guacamole
- Take 10-12 oz bag frozen southwest blend vegetables
- Get 8 oz Mexican shredded cheese
- Make ready 10 oz can enchilada sauce
- Take 1/2 cup salsa con queso
- Prepare 5 (10 inch) flour tortillas
- Make ready 14.5 oz can diced tomatoes
- Take 1 oz taco seasoning
Steps to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish
- Brown beef and drain, add taco seasoning and 1 cup tomatoes
- Cook vegetables until hot, stir in salsa con queso until hot.
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
- Cover with foil and bake 30 minutes
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.
So that’s going to wrap this up with this special food lasagna mexicana recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
