Step-by-Step Guide to Prepare Delicious Canned Spaghetti Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, canned spaghetti sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Canned Spaghetti Sauce is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Canned Spaghetti Sauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have canned spaghetti sauce using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Canned Spaghetti Sauce:

1. Get 12 # of tomatoes
2. Get 2 T olive oil
3. Prepare 1/2 stick butter
4. Take 2 large onions (chopped)
5. Make ready 2 large bell peppers (chopped)
6. Prepare 2 tsp salt
7. Prepare 2 tsp black pepper
8. Take 6-8 cloves garlic
9. Take 2 T oregano
10. Get 2 T basil
11. Take 1/2 tsp red pepper flakes
12. Take 1 tsp thyme
13. Take 3 tsp fennel seeds
14. Prepare 2 stalks celery, minced

Steps to make Canned Spaghetti Sauce:

1. I use a huge turkey roaster….. Dump all the tomatoes in the roaster… Allow to cook overnight at 200°
2. Mince bell pepper, celery, and onion… saute in butter….add to tomato mixture..
3. Allow tomatoes veggie mix to cook for 3-4 hours…. This is what I call stewed tomatoes…. They can be canned at this point in a pressure canner for 25 minutes at 10# of pressure..
4. If making spaghetti sauce add the additional ingredients and cook again overnight….
5. Is ready to can….this recipe made 14qts of sauce….pressure can for 25 minutes at 10# of pressure…

So that is going to wrap it up for this exceptional food canned spaghetti sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!