30/07/2021 02:25

How to Make Eric Ripert French onion dip

by Shawn Hill

French onion dip
French onion dip

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, french onion dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

French onion dip is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. French onion dip is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have french onion dip using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French onion dip:
  1. Make ready 1 tablespoons butter
  2. Make ready 1 tablespoon olive oil
  3. Take 1 1/2 cups onions finely diced
  4. Take 1/4 cup beef broth
  5. Take 1 cup sour cream can add more if desire (good quality with fewest ingredients)
  6. Take 8 oz cream cheese softened
  7. Prepare 1/4 cup mayonnaise I use Dukes
  8. Prepare 1 teaspoon onion powder I used toasted onion powder
  9. Take 1/2 teaspoon garlic powder I used roasted garlic powder
  10. Get 1 teaspoon parsley
  11. Make ready 1/8 teaspoon celery seeds
  12. Get pinch sugar
  13. Get salt & pepper
Steps to make French onion dip:
  1. In a large skillet, heat butter and olive oil over medium heat. - Add onions and cook until semi-translucent (reduce heat if needed to prevent burning)
  2. Add beef broth and continue cooking until onions absorb the broth and they are tender and caramelized. - Remove from heat and let onions cool.
  3. Meanwhile, mix together sour cream, cream cheese and mayonnaise until smooth and creamy. - Stir in cooled onions. - Add remaining spices.
  4. Taste mixture and adjust spices to your liking. Remember though, flavor will intensify greatly as it sits so be careful not to over season. - Add a few pinches of salt and pepper, to your liking, being sure to after each addition. - Cover tightly and refrigerate overnight. - When ready to serve, stir and garnish with chives and parsely - Serve with chips or vegetables.
  5. Www.instagram.com/tv/CHYnwFlFaZ3/?igshid=hkclfjged6m0

So that is going to wrap it up for this exceptional food french onion dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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