Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, salmon loaf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salmon loaf is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Salmon loaf is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon loaf using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salmon loaf:
- Prepare 1 pound can salmon
- Take 1/2 cup bread crumbs
- Take 1/8 teaspoon pepper
- Prepare 1/2 teaspoon salt
- Take 2 egg yolks
- Take 1 teaspoon chopped parsley
- Take 1 tablespoon lemon juice
- Get 1/2 cup hot milk
- Prepare 2 egg whites
- Get 2 tablespoons melted butter
Steps to make Salmon loaf:
- Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.
So that is going to wrap this up with this special food salmon loaf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
