Step-by-Step Guide to Make Eric Ripert Gobhi 65π
by Violet Summers
Gobhi 65π
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gobhi 65π. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gobhi 65π is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Gobhi 65π is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook gobhi 65π using 25 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gobhi 65π:
Get 2 full cauliflower florets
Make ready Gravy=1 tbsp salt
Make ready 1 tbsp red chilli powder
Take 2 tbsp dark soy sauce
Get 2 tbsp ketchup
Take 1 pouch manchurian masala
Get 6-7 garlic cloves chopped
Prepare 2 inches ginger chopped
Take 1 green chilli chopped
Prepare 1 tsp turmeric
Prepare 1 tsp chaat masala
Prepare 1 tsp garam masala
Prepare 1 tsp coriander powder
Make ready 1 big onion diced
Make ready 1 tsp cumin seeds
Prepare 1 tsp curry powder
Take 1 tsp black pepper
Get Gobhi coating=1 cup all-purpose flour
Make ready Half cup corn flour or arrawroot
Prepare 1 tbsp salt
Take 1 tbsp red chilli powder
Prepare 1 tsp hing or asafetida
Make ready 1 tsp black pepper
Make ready Optional alternative for corn flour is gram flour
Prepare 1 tsp turmeric
Instructions to make Gobhi 65π:
First let prepare the gravy.roast in a pan after melting 2 tbsp of butter or oil roast cumin seeds+ginger+garlic and green chilli
Add diced onion and add all the spices and manchurian masala pouch to this.cook by adding little 1 cup water around until it thickened
For gobhi 65 mixture take all-purpose flour and corn flour with all mentioned ingredients and spices together with flours gently.add some water and mix well to make thick mixture but little flowing so it could coat on florets
Let's start coating the florets and deep fry them.fry 6 to 7 florets in once.deep fry at medium flame until looks golden.add all fried florets to gravy and mix gently.no need to cook
Garnish with green onion and sesame seeds.enjoy restaurant style gobhi 65.stay happy and healthy with annpurna_87
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