Step-by-Step Guide to Make Thomas Keller Dahi phulki chaat
by Ollie Spencer
Dahi phulki chaat
Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, dahi phulki chaat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dahi phulki chaat is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Dahi phulki chaat is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have dahi phulki chaat using 34 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Dahi phulki chaat:
Make ready 500 gm curd
Get Salt as per taste
Make ready Chaat masala as per taste
Get 2 potatoes boiled and cubed
Prepare Chickpeas boiled
Get 2 Tomatoes deseeded and cubed
Make ready 2 small onions chopped
Make ready Red chilli flakes
Take Instant sweet chutney
Take 2 tablespoons Sugar
Get 1 tablespoon Red chilli flakes
Take 1/2 tablespoon fennel seeds
Take 1/2 tablespoon black salt
Get 1/2 tablespoon dried ginger powder
Make ready 1 tablespoon roasted and crushed cumin seeds
Prepare Salt as per taste
Take 150 gm jaggery
Take 1 cup tamarind pulp
Take Green chutney
Prepare 1/2 bowl Mint leaves
Get 1/2 bowl coriander leaves
Take 2 tablespoon lemon juice
Prepare Salt as per taste
Make ready 3 cloves garlic
Prepare 1 green chilli
Prepare Water as required
Get Besan phulki
Prepare 1 and 1/2 cup gram flour
Take Water as required
Take Salt as per taste
Make ready 1/2 tablespoon turmeric powder
Get 1/2 tablespoon roasted and crushed cumin seeds
Get 1/2 tablespoon baking powder
Prepare Cooking oil for frying
Instructions to make Dahi phulki chaat:
Take a bowl, add curd and salt and whisk well and keep aside
Now take all the ingredients of sweet chutney in a grinder (sugar, red chilli flakes, fennel seeds, black salt, dried ginger powder, roasted cumin powder, salt, jaggery, tamarind pulp) grind them well..
Now take all the ingredients of green chutney and grinde them to make it's paste..
Now to make phulki, take a bowl and add gram flour and water as required and mix it for 3 to 4 minutes and add all spices and mix well..
Now heat cooking oil and fry phulki untill golden brown
Take a bowl and add water into it and add phulki after frying and keep it in for 10 minutes and after 10 minutes squeeze and press excess water..
Now assemble all the things at one place..take a serving bowl add whisk curd in it and then phulki in it..then red chilli flakes and sprinkle chaat masala over it
Now add boiled potatoes and chikpeas one by one and then tomato and onion and then sweet chutney and green chutney
At the end add papri and sweet and green chutney over it..and serve it..
So that’s going to wrap it up for this exceptional food dahi phulki chaat recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!