26/07/2021 14:40

Recipe of Thomas Keller Banana Bread

by Raymond Carpenter

Banana Bread
Banana Bread

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Banana Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana bread using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:
  1. Take 1/3 cup melted coconut oil (or extra-virgin olive oil)
  2. Prepare 1/2 cup honey (or maple syrup)
  3. Prepare 2 eggs
  4. Prepare 2-3 mashed ripe bananas (about 1 cup)
  5. Prepare 1/4 cup milk
  6. Get 1 tsp baking SODA
  7. Prepare 1 tsp vanilla extract
  8. Make ready Pinch salt
  9. Prepare 1/2 tsp ground cinnamon
  10. Take 1 & 3/4 cups (224 grams) flour
Instructions to make Banana Bread:
  1. Preheat the oven to 325F/165C. Grease a loaf pan and set aside.
  2. In a large bowl, beat the coconut (or olive) oil (1/3 cup) and honey (1/2 cup) together using a whisk. Add 2 eggs and beat again, then whisk in the mashed bananas (1 cup) and milk (1/4 cup).
  3. Add 1 tsp baking soda, 1 tsp vanilla extract, a pinch of salt and 1/2 tsp of cinnamon. Whisk to blend, then using a big spoon stir in 1 & 3/4 cups of flour. Mix just until combined, it’s ok if there are some lumps.
  4. Transfer the batter into the greased loaf pan. Sprinkle with a bit of ground cinnamon.
  5. Baking time is about 55 minutes, but keep checking the cake before. In case the top starts to burn cover it with aluminium foil. The bread will be ready when a toothpick inserted into the center comes out clean. Let the bread for 5 more minutes in the switched-off oven, then transfer to a wire rack to cool for 30 more minutes.

So that is going to wrap this up for this special food banana bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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