18/03/2021 05:50

Easiest Way to Make Eric Ripert Besan ke laddu

by Nelle Harrison

Besan ke laddu
Besan ke laddu

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, besan ke laddu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Besan ke laddu is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Besan ke laddu is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook besan ke laddu using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Besan ke laddu:
  1. Make ready 1 &1/2 cup sugar
  2. Make ready 1/4 cup water
  3. Take 1 tabls ghee
  4. Prepare 1/2 cup ghee
  5. Get 2 &1/2 cup besan (gram flour) sifted
  6. Get 1 tbls ghee
  7. Make ready 1/4 tbls yellow colour as required
  8. Take 1 tbls water
  9. Make ready 1/4 tbls Elaichi
  10. Make ready 1 tabls badam (almond) slice
  11. Make ready 1 tbls pistachio pista slice
  12. Prepare 1 tabls char magaz (dried melon seeds) chopped
Instructions to make Besan ke laddu:
  1. Prepare Boora:
  2. In wok,add sugar and water,mix and cook on medium flame for 2-3 minutes & keep mixing in between
  3. Add ghee,mix continuously and cook for a minute then move it to a cool surface and keep stirring until cools down.Boora is ready!
  4. Add gram flour,mix continuously and cook on medium low flame for 6-8 minutes or until fragrant.
  5. Add ghee and mix well
  6. Add yellow food colour,mix continuously and cook for 4-5 minutes.
  7. Sprinkle water,mix well and cook for 2 minutes
  8. Move it to a cool surface and mix continuously until cools down to room temperature.
  9. Add cardamom powder,almonds,pistachios,dried melon seeds and mix well
  10. Now add prepared boora and mix until well combined.
  11. Take a mixture and make laddu of equal sizes (makes 12)
  12. Garnish and serve!

So that is going to wrap it up for this exceptional food besan ke laddu recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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