08/08/2021 01:29

How to Make Thomas Keller Fish Pakora 🐟

by Leila Kim

Fish Pakora 🐟
Fish Pakora 🐟

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, fish pakora 🐟. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish Pakora 🐟 is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Fish Pakora 🐟 is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have fish pakora 🐟 using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Pakora 🐟:
  1. Get 1 kg boneless fish 🐟
  2. Take 2 tsp tikka masala
  3. Take 1 tsp tandoori masala
  4. Prepare 1/4 tsp turmeric powder
  5. Get For pakora batter
  6. Prepare 1 &1/2 cup gram flour
  7. Take 1/4 cup all purpose flour
  8. Make ready 1 tsp turmeric powder
  9. Make ready 1 tbs red chilli powder
  10. Make ready 1 tbs crushed coriander
  11. Get 1/2 tsp yellow food color
  12. Get 1/4 cup rice flour
  13. Prepare 2 tbs corn flour
  14. Get 1/2 tsp carom seeds crushed
  15. Take 1 tsp all spices powder (garam masala)
  16. Make ready 1 tsp baking powder
  17. Make ready 1 tbs cumin seeds crushed
  18. Prepare 1 tbs red chilli flakes
  19. Prepare to taste Salt
Steps to make Fish Pakora 🐟:
  1. Today explaining step by step recipe of fish pakora 🐟 Take 1kg Bonless fish (salt marinated, I used Sangro fish 🐟) then add 2tsp tikka masala, & 1tsp tandoori masala,
  2. Add 1/4 tsp turmeric powder, mix it well and rest it for 1 or 2 hour.
  3. For pakora batter, Take a mixing bowl add all above mentioned pakora batter ingredients, mix it well and store. For making the liquid batter put half cup dry pakora mix in a seprate mixing bowl then add water as require for the thick batter.
  4. Heat oil in deep karhai now dip the fish pieces in pakora batter and deep fry on medium low heat till fish done completely, remove from oil and put it on paper towel and serve hot with tamarind sauce.

So that’s going to wrap this up with this special food fish pakora 🐟 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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