Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo paratha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Paratha is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Aloo Paratha is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook aloo paratha using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Paratha:
- Take 3 Boiled and mashed potatoes
- Prepare 1 tablespoon Boiled corn
- Prepare 3 cups Atta
- Get 1 tablespoon Coriander leaves chopped
- Take 1 teaspoon Chilli powder
- Make ready 1 teaspoon Jeera powder
- Make ready 1 teaspoon Amchoor powder
- Make ready 1 teaspoon Haldi powder
Instructions to make Aloo Paratha:
- Put all the ingredients in a bowl
- Add Atta and knead to a dough with water
- Make balls and roll into a disc.
- Heat tawa. Put the disc and cook on both sides adding oil.
- When both sides are done, serve hot with any sauce, Chutney, Butter or sabzi.
So that’s going to wrap it up with this special food aloo paratha recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
