Simple Way to Make Delicious Danedar besan barfi in bottle gaurd ring
by Virginia Jackson
Danedar besan barfi in bottle gaurd ring
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, danedar besan barfi in bottle gaurd ring. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Danedar besan barfi in bottle gaurd ring is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Danedar besan barfi in bottle gaurd ring is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have danedar besan barfi in bottle gaurd ring using 7 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Danedar besan barfi in bottle gaurd ring:
Take 1 bottle gaurd
Make ready 2 cup gram flour
Take 1 cup milk
Get 1 cup ghee
Get 2 cups sugar (1 cup for bottle gaurd,1 cup for besan barfi)
Prepare 4-5 Cardamom
Make ready Some dry fruits (almond)
Steps to make Danedar besan barfi in bottle gaurd ring:
First wash and peel off the bottle gaurd
Then cut in ring shape and make seedless.
Now boil all the rings for 15 minutes.
Now make sugar syrup and put all the boiled rings into it leave it for 30 minutes.
Now make besan barfi..
For this, in a bowl take 2 cups of gram flour, add 2 tbsp of ghee, and a tbsp of milk and mix well.
Then rub with your hand then sieve.
Now heat a pan, add ghee and roast gram flour until the nice aroma comes out and it changes colour.
Now keep aside the roasted gram flour, then add a cup of sugar and 1/2 cup of water on the same pan and make sugar syrup of one string.
Now add the roasted besan into the sugar syrup, add Cardamom powder and some grated dry fruits.
Grease a plate, put all the boiled bottle gaurd rings and fill with the barfi mixture..
Now decorate with Almonds and let it cool then freeze it for at least one hour then serve.
Besan barfi in bottle gaurd rings is ready..ππ
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