Easiest Way to Make Eric Ripert MATAR PATTICE / PEAS CUTLET

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, matar pattice / peas cutlet. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

MATAR PATTICE / PEAS CUTLET is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. MATAR PATTICE / PEAS CUTLET is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matar pattice / peas cutlet using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make MATAR PATTICE / PEAS CUTLET:

1. Make ready 1 Cup shelled and boiled peas
2. Take 4 medium sized potatoes, boiled and mashed
3. Prepare 1 cup bread crumbs
4. Prepare 2 green chillies
5. Prepare 1 inch ginger
6. Take 1 tsp jeera
7. Take 1/2 tsp garam masala
8. Take 1/2 tsp lemon juice
9. Get salt per taste
10. Take Cilantro
11. Make ready 2 tbsp corn flour with water to make slurry
12. Get oil to fry

Instructions to make MATAR PATTICE / PEAS CUTLET:

1. Crush green chillies, ginger and jeera with a little salt
2. Crush green peas coarsely.
3. In a pan heat some oil. Add green chilly, ginger and jeera paste. Add crushed peas, cilantro and salt. Saute until dry.
4. Add half the bread crumbs in the mashed potato. Add some salt and mix.
5. Make a disc of the potato and then fill it with the peas mixture. Make into round balls or any shape that you prefer.
6. Make a slurry with corn starch and water. Dip the pattice in this and coat with bread crumbs. You can repeat this process if you want it to be more crispy.
7. Deep fry in oil. Serve with mint chutney and ketchup.

So that is going to wrap this up for this exceptional food matar pattice / peas cutlet recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!