How to Make Mario Batali Game Day Teriyaki Wings

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, game day teriyaki wings. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Game Day Teriyaki Wings is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Game Day Teriyaki Wings is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook game day teriyaki wings using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Game Day Teriyaki Wings:

1. Make ready 5 Lbs Chicken Wings/Wing Dings
2. Make ready 1 Cup Ketchup
3. Make ready 1 Cup Soy Sauce
4. Get 1/4 Cup Hoisin Sauce
5. Get 1/4 Cup Rice Wine Vinegar
6. Take 1/2 Cup Chicken Broth
7. Make ready 2 Tsp Sesame Oil
8. Get 1/4 Cup Fresh (Minced) or Jared Ginger
9. Make ready 1/2 Cup Brown Sugar
10. Prepare 2 Tsp Minced Garlic
11. Make ready 3 Cups Flour
12. Make ready Seasoning For Chicken
13. Make ready 2 Tsp Garlic Powder
14. Make ready 2 Tsp Black Pepper
15. Take 2 Tsp Season Salt

Steps to make Game Day Teriyaki Wings:

1. Place about half your chicken in a container to be refrigerated later. Mix your garlic powder, black pepper and season salt together in a small bowl and sprinkle over both sides of the chicken. Repeat until all chicken is seasoned. Place in the fridge to marinate overnight.
2. When your ready to maybe the chicken, begin your sauce first. Take a small pot and add your ketchup, hoisin sauce, garlic, sesame oil, soy sauce, Brian sugar, ginger, chicken broth and rice wine vinegar and whisk together over low-medium heat. Let it simmer instead of boiling it while you cook your chicken. Whisk periodically
3. To fry your chicken, prepare a large pot or deep fryer with vegetable oil and place over medium-high heat. Take your flour and add it to a zip lock bag. Make another batch of the chicken seasoning and place in to flour and toss until mixed.
4. Once your oil is to temp, place your seasoned chicken in the flour mixture, covering all sides, knock off any excess flour and place into oil for 5-6 minutes at 4-5 pieces at a time. Repeat until all chicken is cooked.
5. Finally, with your chicken cooked and your sauce completed, place chicken in aluminum tin and pour sauce over chicken. Mix to completely cover chicken. Garnish with scallions and serve

So that is going to wrap it up with this special food game day teriyaki wings recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!