02/08/2021 21:29

Recipe of Mario Batali 7 cup barfi

by Gerald Ballard

7 cup barfi
7 cup barfi

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 7 cup barfi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

7 cup barfi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 7 cup barfi is something that I have loved my whole life. They are fine and they look wonderful.

Today let's learn to make some super tasty and easy to make sweet. seven cup cake is an easy sweet recipe and in most of the houses it is a compulsory one for Diwali. This is the first sweet I successfully made without my moms help after marriage. Seven cup burfi recipe was in my bookmarks list for years.

To begin with this recipe, we must prepare a few components. You can cook 7 cup barfi using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make 7 cup barfi:
  1. Make ready 1 cup Besan gram flour /
  2. Get 1 cup ghee
  3. Get 1 cup Coconut , grated
  4. Make ready 1 cup Milk
  5. Make ready 2.5 - 3 cups Sugar

Learn how to make with step wise pictures and a video. Seven-cup cake, also known as seven-cup burfi, is a deliciously flavorful and sweet cake. Easy to make, the recipe calls for seven equal measures of the.

Instructions to make 7 cup barfi:
  1. You can use any size cup of your choice, but measure all ingredients with the same cup.Keep all ingredients ready.
  2. Grease a tray/plate with ghee and keep it ready.
  3. Dry roast the besan…just so that the raw smell goes off.do not roast for long.
  4. Switch of the gas.
  5. Add sugar, milk and mix well so that there are no lump. then add the grated coconut and mix.
  6. Then add ghee and keep stirring continuously.scrap the sides of the pan as u stir.
  7. Once it thickens and starts leaving the sides of the pan…starts coming out as a lump sort of….then stop.
  8. Move the mix to the greased plate.when warm, just mark the pattern(square/diamond) to be cut.
  9. Keep for 15-20 minutes to cool, after which you can cut into pieces.
  10. In case the mix has not solidified, don't wry. cover the tray and keep it in fridge for sometime till it solidifies.

Easy to make, the recipe calls for seven equal measures of the.

So that is going to wrap this up for this exceptional food 7 cup barfi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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