23/02/2021 13:00

Step-by-Step Guide to Prepare Mario Batali Khaman dhokla

by Justin Grant

Khaman dhokla
Khaman dhokla

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, khaman dhokla. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Khaman dhokla is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Khaman dhokla is something which I have loved my entire life. They are nice and they look fantastic.

Khaman dhokla is a steamed snack made with gram flour & spices. This detailed post will help you make perfectly soft, fluffy, spongy and delicious khaman dhokla. Dhokla Recipe In English- Easycookingwithekta-Soft and Spongy Dhokla-Khaman Dhokla-Besan Dhokla. Dhokla - Instant Khaman Dhokla Recipe Video — Gujarati Indian Vegetarian Snack.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook khaman dhokla using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Khaman dhokla:
  1. Prepare 1 cup gram flour
  2. Get 1 tsp oil
  3. Make ready to taste Salt
  4. Prepare 1 tsp citric acid
  5. Get 1 tsp sugar
  6. Make ready 1 tsp ginger garlic paste
  7. Prepare For the tadka
  8. Get 3 tbsp oil
  9. Take 1 tsp mustard seeds
  10. Prepare 1/4 tsp hing/asafoetida
  11. Take 2 green chilli slit
  12. Take 1 cup water
  13. Make ready to taste Salt
  14. Make ready 2 tbsp sugar
  15. Take For serving
  16. Get as needed khaman chutney

Khaman Dhokla Recipe. » Khaman is the instant one. Time to instantly ferment the batter by adding eno. Stir in eno and whisk until it is well blended. Khaman Dhokla is a very famous Gujarati Gram Flour Snack.

Instructions to make Khaman dhokla:
  1. Take gram flour in a bowl, and add salt, sugar, citric acid,
  2. Ginger chilli paste, oil, and water and mix very well
  3. Heat the steamer grease the thali,after add the soda and
  4. Whisk very well, and pour batter into the greased the
  5. Thali and place it in the steamer,cover with the lid
  6. And steam for ten minutes,when cool, cut into squares
  7. Heat remaining oil in a small pan,add mustard seeds
  8. When mustard seeds crackle, add green chilli, and mix and
  9. After add water and add salt and sugar mix well and water boil
  10. Remove and pour over the dhoklas
  11. And serve with chutney

Stir in eno and whisk until it is well blended. Khaman Dhokla is a very famous Gujarati Gram Flour Snack. Now from my recipe you can make Instant Khaman Dhokla without Eno or any other harful product. Khaman Dhokla (Savory Gram Flour Cake). This khaman dhokla recipe makes a wonderfully soft and fluffy, lightly sweet and savory cake known as khaman that's perfect to enjoy anytime.

So that is going to wrap it up with this exceptional food khaman dhokla recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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