Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy spring rolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Spring Rolls is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Spring Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook easy spring rolls using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Spring Rolls:
Make ready 1 packages rice paper
Prepare 12 large cooked shrimp (peeled and deveined)
Make ready 1 bunch fresh mint
Get 1 bunch fresh Thai basil
Make ready 6 slice thinly cut slices of rare eye of round beef or thinly sliced tofu
Get 2 cup bean sprouts
Make ready 1 packages rice noodles
Get 1 oz Peanut sauce(can buy commercially) optional
Prepare 1 oz siracha sauce
Take 1 oz chili garlic sauce (optional)
Get 1 dash freshly grated carrot (for peanut sauce) optional
Instructions to make Easy Spring Rolls:
In a medium sized sauce pan bring three cups of water to boil (add a couple dashes of salt)
With a sharp knife slice shrimp down the middle to create two slices. Set aside
Separate basil leaves and mint from stems. Wash basil, mint, and sprouts. Set aside.
Add rice noodles to water. Cook according to directions. Remove and set aside. (To prevent sticking add a dash of olive oil to the noodles)
The next steps go very fast so make sure ingredients are ready to be assembled quickly.
Soak one sheet of rice paper in the heated water. Cook according to directions.
Set rice paper on cutting board. Spread out carefully because paper will tear easily. You will layer the next ingedients. Add 3 shrimp halves (in a row), strip of eye of round or soy, several mint and basil leaves, rice noodles (fingerful or more), beans sprouts (fingerful or more)
Bring in the two sides of the rice paper and roll tightly
Repeat steps 6-8 for each spring roll you create.
Cut rolls in half (if you like). Serve with choices of sauce.
So that’s going to wrap this up for this exceptional food easy spring rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!