02/03/2021 16:35

Easiest Way to Make Mario Batali Easy Ultimate Egg Tofu

by Leroy Sutton

Easy Ultimate Egg Tofu
Easy Ultimate Egg Tofu

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy ultimate egg tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Ultimate Egg Tofu is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Easy Ultimate Egg Tofu is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy ultimate egg tofu using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Ultimate Egg Tofu:
  1. Make ready 5 Eggs
  2. Get 75 ml Shiro-dashi
  3. Make ready 2 1/2 cup Water
  4. Prepare 2 Egg yolks
  5. Get For the sauce
  6. Get 1 and 1/2 tablespoons ★ Shiro-dashi
  7. Take 1 tsp ★ Sugar
  8. Take 1 tbsp ★ Mirin
  9. Make ready 50 ml ★ Water
Steps to make Easy Ultimate Egg Tofu:
  1. Pour water into a large steamer and bring to a boil. Put all ★ sauce ingredients in a small sauce pan. Bring to a boil. The sauce is ready when the sugar dissolves. Transfer the sauce to a dish and chill in the fridge.
  2. To make the egg tofu: Combine the egg and egg yolks in a bowl and beat well. Add the shiro-dashi and water. Strain the mixture into a dish.
  3. Pour the egg mixture into the moulds and place in a steamer. Place chopsticks on the moulds and cover with a paper towel (the chopsticks will prevent the paper towel from sticking to the egg mixture).
  4. Cover the steamer with a lid and steam over a high heat for 2 minutes. Turn the heat down to low and continue to steam for a further 20 minutes. To check if it is done, insert a toothpick and you should see a clear broth come up from the egg tofu.
  5. Put ice and water into a container large enough to accommodate the egg tofu moulds. After steaming place the egg tofu from Step 4 in the container to cool down. Chill in the fridge. When serving, transfer the egg tofu to serving dishes and pour on the sauce from Step 1.

So that’s going to wrap it up with this exceptional food easy ultimate egg tofu recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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