Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, crepes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crepes is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Crepes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crepes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crepes:
- Make ready Milk: 1 1/4 cup of milk
- Get Eggs: 2 large eggs
- Make ready Butter: 2 tablespoon of melted butter or olive oil
- Make ready Sugar 2 tablespoon of sugar for savory crepes, 2-3 sweet
- Take Salt: 1/2 tsp of salt
- Get Flour: 1 cup of flour
- Get Butter: 2 tbsp softened butter
Instructions to make Crepes:
- Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
- Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
- Add the rest of the liquid and mix to form a smooth, watery batter.
- Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.
So that’s going to wrap this up for this special food crepes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
