09/08/2021 20:37

How to Make Mario Batali My Favorite Fall Salad with Maple Dijon Vinaigrette

by Eunice Kelley

My Favorite Fall Salad with Maple Dijon Vinaigrette
My Favorite Fall Salad with Maple Dijon Vinaigrette

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, my favorite fall salad with maple dijon vinaigrette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Get Salad Ingredients :
  2. Take 1 1/2 cup romaine lettuce (or lettuce of choice)
  3. Take 1/2 cup thinly sliced red cabbage
  4. Prepare 1 small carrot, peeled and shredded
  5. Take 1 grilled chicken breast, sliced
  6. Get 1/2 cup roasted butternut squash (or roasted sweet potato)
  7. Get 1 tbsp. dried cranberries
  8. Take 1 tbsp. pumpkin seeds
  9. Take 2 tbsp. roughly chopped pecans (or walnuts)
  10. Prepare Maple Dijon Vinaigrette Ingredients :
  11. Get 2 tbsp. extra virgin olive oil
  12. Make ready 1 tbsp. apple cider vinegar
  13. Take 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
  14. Make ready 1 1/2 tsp. dijon mustard
  15. Prepare to taste salt and pepper
Instructions to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
  2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
  3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
  4. Top your salad with desired amount of dressing and enjoy!

So that is going to wrap it up with this special food my favorite fall salad with maple dijon vinaigrette recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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